Side Dish

How to Make Authentic Potato Knishes

Jewelled Couscous

By Miriam Szokovski

By Miriam Szokovski

7 Comments

How to Make Mujadara—Middle Eastern Lentils and Rice

By Miriam Szokovski

19 Comments

Eggplant Rice: Perfect for Shabbat

By Miriam Szokovski

Simple and Savory Onion Noodle Kugel

Kugels

Sweet Noodle Kugel with Raisins

Apple Noodle Kugel for Rosh Hashanah

Sweet Brown Rice Kugel

Ahuva's Zucchini Top Kugel

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Tzimmes

Simple Beef & Carrot Tzimmes (Kosher for Passover)

Traditional Rosh Hashanah Tzimmes

Sticky Orange-Glazed Carrots

Carrot and Sweet Potato Tzimmes

Maple Orange-Glazed Carrots

Healthy Chanukah Cooking

Simanim Rice for Rosh Hashanah

A delicious pilaf using many of the symbolic Jewish New Year foods

By Miriam Szokovski

9 Comments

How to Make Traditional Hungarian-Jewish Shlishkes at Home

By Miriam Szokovski

25 Comments

How to Make Kasha Varnishkes (Kasha and Bowties)

By Miriam Szokovski

Kasha Varnishkes is a classic Jewish comfort food—an Eastern European Ashkenazi favorite.

18 Comments

Blistered Shishito Peppers

By Miriam Szokovski

Israeli (Pearl) Couscous with Roasted Vegetables

By Miriam Szokovski

4 Comments

Easy Israeli (Pearl) Couscous for a Crowd

By Miriam Szokovski

Roasty Toasty Sweet Potato Rounds

By Miriam Szokovski

5 Comments

Celeriac and Potato Puree

By Naomi Ross

Miso Roasted Cauliflower

By Miriam Szokovski

Garlicky Sesame Soy-Sauce Broccoli

By Miriam Szokovski

Braised Rainbow Carrots with Tahini-Dill Sauce

Pastrami Green Beans

By Miriam Szokovski

5 Comments

By Miriam Szokovski

Soft and Sticky Braised, Charred Leeks

A Rosh Hashanah Tradition

By Miriam Szokovski

Hungarian Cabbage and Noodles

By Miriam Szokovski

27 Comments

Sumac-Spiced Chickpeas

By Miriam Szokovski

Moroccan Roasted Acorn Squash with Feta, Parsley & Pomegranate

By Miriam Szokovski

Crunchy Cauliflower Nuggets

With Sweet Chili Dipping Sauce

By Miriam Szokovski

18 Comments

Sticky Orange-Glazed Carrots

By Miriam Szokovski

4 Comments

Perfectly Crispy Oven-Baked Potatoes

By Miriam Szokovski

8 Comments

Sticky, Honey-Ginger Roasted Parsnip

By Miriam Szokovski

Bourekas Three Ways: Potato, Broccoli and Mushroom

By Miriam Szokovski

3 Comments

Garlic Parsley Spaghetti

By Miriam Szokovski

A beautiful, light spaghetti side dish for the summer time.

7 Comments

Zucchini Ratatouille

By Miriam Szokovski

Fresh & Healthy

7 Comments

Warm Fall Salad: Black Rice with Sweet Potato, Parsley, and Pomegranate

By Miriam Szokovski

Kasha with Mushrooms

By Chef Zissie

Eggplant and Feta Bourekas

Video | 0:57

by Uriel Shtern

Watch 1 Comment

Tangerine Sweet Potato Mash

By Chef Zissie

Veggie-Laden Tuna and Pasta Salad

Video | 0:52

Pastrami Pastry Puffs

By Rachel Grossbaum

Watch 6 Comments

By Miriam Szokovski

9 Comments

Garlic and Pesto Stuffed Mushrooms

By Elizabeth Kurtz

Green Beans With Corn and Roasted Red Peppers

By Miriam Szokovski

15 Comments

Black Rice with Mango, Pomegranate & Avocado

By Daniella Silver

Oriental String Beans

By Mitchell Kowitz

Crisp oriental green beans with waterchestnuts and bamboo shoots.

Fried Mozzarella Sticks

By Miriam Szokovski

16 Comments

Israeli Quiche

By Mitchell Kowitz

Cheesey quiche with peppers, zucchini and loads of great flavor!

Caramelized Onion and Cheese Braid

By Miriam Szokovski

9 Comments

Bocaditos de Papa

Potato-Cheese Fritters

By Aviva Kanoff

By Jamie Geller

By Nechama Cohen

Baby Carrots in Hawaiian Cherry Sauce